We offer a Four-Course Prix-Fixe Menu $68 and a Chef’s Six-Course Tasting Menu $ 94.
Wine pairings for both menus are offered each evening.
We will try and accommodate food allergies, but can’t promise we are able to satisfy all. Please let us know at the time of booking any/all severe allergies.
Seating times: 2 to 2.5 hours.
We take parties up to 6 guests on any given night.
Our menu changes frequently, below is a sample menu.
SAMPLE SPRING MENU
SAMPLE BRUNCH MENU
Congratulations to Chef Jake Rojas on being selected as one of the “Rising Star Chefs” of Coastal New England!
"vivar para cocinar... cocinar para vivir"
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